Follow in the footsteps of queens, princes and princesses and discover a getaway fit for royalty…
Discover a stylish and elegantly decorated venue where traditional meets contemporary. Enjoy the lively and vibrant atmosphere, making it the ideal spot to eat, drink, meet friends and stay a while.
Our talented kitchen team pride themselves on providing delicious food, beautiful presentation and top quality service. They are able to create menus for all.
This special package priced £149.00 – is valid Sundays from 8th January-26th March 2023 subject to availability
You will both enjoy:
* Two-Course Evening Dinner – select wonderful acclaimed dishes from the fabulous seasonal menu. Enjoy a fine selection of options. The menu is ever changing & always boasts delightful options made from locally-sourced ingredients. You will enjoy Two Courses – Starter & Main or Main & Dessert. You may order additional sides & courses at a supplement payable direct to the Hotel on the night. Desserts are certain to tempt all sweet-tooths (please note some seasonal dishes may incur supplements payable direct to the Hotel on the day)
Tuck into the likes of:
Starters – Carrot & Coriander Soup with Locally-Baked Walnut & Date Sourdough | Pan Seared King Scallops, White Truffle Mash & Chestnut & Wild Mushroom Broth | Warm Goat’s Cheese & Caramelised Red Onion Relish Tart & Green Pesto
Mains – Isle of Wight Ribeye Steak, Peppercorn Sauce, Sautéed Chestnut Mushrooms, Triple Cooked chips, Heritage Isle of Wight Tomatoes & Fresh Leaves | Wild Mushroom Stroganoff Pappardelle with Hard Cheese Crumb & Grated Spanish Black Truffle, Garlic & Fresh Parsley Toasted Ciabatta | Paella Valenciana with Ling Prawns, Chicken Thighs & Chorizo served with Locally Baked Sourdough Bread | Chef’s Isle of Wight Veal Burger, Briddlesford Farm Halloumi Cheese, Artisan Brioche Bun, Tomato, Lettuce, Red Onion Relish & Triple Cooked Chips | Lamb Shank served with Honey Roasted Carrot & Parsnip, Romanesco Broccoli, Mashed Potato & Red Currant Jus
Desserts – Pear & Hazelnut Clafoutis, Toasted Hazelnuts & Vanilla Ice Cream | Warm Triple Chocolate Brownie with Chocolate Sauce, Toasted Marshmallow, Candied Walnut & Salted Caramel Ice Cream | Vanilla Panna Cotta, Honeycomb, French Macaroons & Red Wine Pear Sorbet
* Overnight Accommodation – a stay at Albert Cottage means you can relax, rest & unwind in an individually styled bedroom
* Glass of Prosecco – you will each be served a complimentary chilled glass of Prosecco when checking in for dinner
* Breakfast – tuck into a breakfast from the full Albert Cottage Breakfast Menu, the perfect way to begin a new day
* Lazy Checkout